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An American Grassfed Association Certified Farm
Why Grassworks Beef?
We are a small, family owned farm located east of McLeansboro, IL. We are dedicated to raising 100% grass fed/grass finished beef that is of exceptional quality. With daily rotations, our management intensive grazing technique helps to promote both healthy cattle and healthy pastures. We do not use any chemicals or conventional fertilizer on the farm, nor do we vaccinate, administer antibiotics or hormones. All of this helps to ensure you can confidently serve our products to family and friends knowing that our beef is as nature intended.
Jason & Danielle Organ
Farm Favorites
A simple recipe makes this a great snack for you and your family. No artificial ingredients!
Ingredients: 100% Grass Fed/Grass Finished Grassworks Farm Beef, sea salt, pepper, whole mustard seed, coriander, nutmeg, maple sugar (100% maple syrup), garlic powder, dehydrated vegetable juice (celery powder, sea salt), and starter culture.
Great for charcuterie boards and school lunches! Keep an extra package in the freezer!
Ingredients: 100% Grass Fed/Grass Finished Grassworks Farm Beef, untreated salt, organic evaporated cane juice powder, organic pepper, organic coriander, organic marjoram, organic thyme, organic allspice, organic cloves, organic garlic powder, organic beet powder, citric acid, dehydrated vegetable juice (celery power, sea salt), and starter culture.
A guilt-free hotdog DOES exist! Check out these ingredients and decide for yourself!
Ingredients: 100% Grass Fed/Grass Finished Grassworks Farm Beef, water, untreated salt, organic mustard, organic raw cane sugar, organic paprika, organic black pepper, organic white pepper, organic coriander, organic onion powder, organic garlic powder, organic nutmeg, organic allspice, organic mace, organic clove, dehydrated vegetable juice (celery powder, sea salt), and starter culture.
Grass fed/grass finished bulk steak burger. Not just the leftovers! This ground beef includes all choice cuts for the highest quality ground beef you can find.
Grass fed/grass finished bulk steak burger. Not just the leftovers! This ground beef includes all choice cuts for the highest quality ground beef you can find.
$6.00 per lb of hanging weight. Includes processing fees. Calculated at time of butcher. Pay $100 deposit to reserve. Now reserving for Fall 2024.
$5.50 per lb of hanging weight. Includes processing fees. Calculated at time of butcher. Pay $100 deposit to reserve. Sold out for 2024. Now reserving for Fall 2025.
A simple recipe makes this a great snack for you and your family. No artificial ingredients! Approximately 0.5 lb per package.
Ingredients: 100% Grass Fed/Grass Finished Grassworks Farm Beef, sea salt, spices (including red and black pepper, celery), sugar, cherry powder, dehydrated garlic, dehydrated vegetable juice (celery powder, sea salt), and starter culture. Stuffed in collagen casing.